Picture from Entrom's website.
I heard Jane and Michael Stern rave about Enstrom's Almond Toffee over a year or two ago on The Splendid Table. Their passion for "the world's greatest candy," as they describe it, still burns in my ears. I am definitely going to make a purchase to share this holiday season. The Denver company's ingredients are so fresh and pure that the toffee must be kept refrigerated or frozen. Made from Colorado butter, the toffee is coated with milk or dark chocolate, and dusted with crushed almonds. The picture above is mouth watering! Click here to check out Enstrom's other treats :)
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